Vegitarian Dishes

Dal Makhani (10)
Black lentils cooked to a thick soup with herbs and spices
Dal Tardka (10)
Yellow lentils cooked to a thick soup with herbs and spices
Rajma Masala (10)
Kidney beans prepared in a spiced onion tomato base sauce
Channa Masala (11)
Garbanzo beans prepared in a spiced onion tomato base sauce
Aloo Mutter (11)
Potatoes and green peas mildly spiced & cooked with onions and tomatoes.
Punjabi Kardhi (10)
Traditional chick pea flour blended with yogurt, cooked with herbs spices and spinach fritters
Aloo Gobi (12)
Cauliflower & potatoes cooked with herbs and spices.
Karai Vegetables (12)
Fresh mixed vegetables cooked with garlic, onions & tomatoes.
Bhindi Masala (12)
Okra cooked with onions, ginger, garlic and tomatoes.
Eggplant Bhartha (12)
Roasted eggplant to a delightful pulp and green peas cooked with onions tomatoes herbs and spices
Mutter Mushroom (12)
Mushroom and Green peas mildly spiced & cooked with onions and tomato sauce
Spicy Mushroom (12)
Mushroom cooked with special spices in a creamy onion base tomato sauce.
Mutter Methi (12)
Green peas & fenugreek leaves in onion base creamy tomato sauce.
Navratan Korma (12)
Vegetable cooked with mild spices in a creamy sauce with nuts
Shahi Kofta (12)
Fresh grated vegetables battered and deep fried, served in tomato and creamy sauce and nuts
Paneer Tikka Masala (12)
Creamy tomato sauce is made using delicate masala spices with paneer, onions and bell peppers
Paneer Taka Tak (12)
Paneer cooked with chopped onions, tomatoes and spices
Shahi Paneer (12)
Cheese cubes cooked with mildly spiced creamy sauce and nuts
Palak Paneer (12)
Spinach cooked curry styled with homemade paneer, seasoned with aromatic spices
Mutter Paneer (12)
Green peas and cheese cooked in mildly spiced onion and tomato sauce
Paneer Vindaloo (12)
Paneer & Potatoes cooked with medium spiced onion and tomato sauce